Get Sisanie’s Healthy, WW-Approved French Toast Recipe!

Yum — and healthy! Sisanie shares in the latest episode of Off-Air With Sisanie in the video above her go-to healthy french toast recipe!

The skinnier take on the indulgent breakfast is WW-approved and features sautéed pears and cranberries and instead of syrup, cinnamon and fat-free yogurt! 

Watch the video above to learn how to make the delish dish and find all the ingredients below:


cooking spray — 5 sprays

raw red anjou pear — 1 small, sliced

dried cranberries — 1 Tbsp

ground cinnamon — ¼ tsp

egg — 1 large

low-fat milk — 3 Tbsp, (1%)

reduced-calorie oatmeal bread — 2 slices

fat-free vanilla yogurt — 3 Tbsp


Coat a large nonstick skillet with cooking spray; set over medium heat. Add pear, cranberries and 1/8 tsp cinnamon; cook, turning occasionally, until pears are softened and golden, about 5 minutes. Remove from pan; set aside.

Whisk egg, milk and remaining 1/8 tsp cinnamon in a shallow bowl; dip bread into mixture and turn to coat until soaked.

Off heat, coat same skillet with cooking spray; set over medium heat. Add bread; cook until golden, flipping once, about 1 1/2 minutes per side. Serve topped with pears and yogurt.


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